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Crop Production and management | Crop Cultivation I Introduction to Triticale

Subject: Crop Unit 1.1: Crop Production an Introduction to Triticale Table of Contents: Introduction………………………………………………………………………………1 Production………………………………………………………………………………..2 Usage………………………………………………………………………………………3 Importance of Triticale….……...

Crop Production and management I Introduction to Cash Crop

  Subject: Crop Unit 1.1: Crop Production and management | Crop Cultivation Introduction to Cash Crop Table of Contents: Introduction………………………………………………………………………………1 Production………………………………………………………………………………..2 Production in...

Crop Cultivation I Introduction to Oilseed

Subject: Crop Unit 1.1: Crop Production and management | Crop Cultivation Introduction to Oilseed Table of Contents: Introduction………………………………………………………………………………1 Production………………………………………………………………………………..2 Production in...

Introduction to Cereals I Crop Cultivation

  Subject: Crop Unit 1.1 Crop Production and management | Crop Cultivation Introduction to Cereals  Table of Contents: Introduction………………………………………………………………………………1 Production………………………………………………………………………………..2 Production in...

Crop Production and management | Crop Cultivation

Subject: Crop Unit 1.1: Crop Production and management | Crop Cultivation Table of Contents: Introduction………………………………………………………………………………1 Production………………………………………………………………………………..2 Production in Nepal……………………………………………………………………3 Importance of...

Fundamentals of Agronomy-I - BSc Ag Notes

Fundamentals of Agronomy-I – BSc Ag Notes

Define Agronomy & write the scope and importance of Agronomy. Agronomy‘It is the branch of agricultural science that deals with the principles and practices of fieldmanagement for the crop production.’ Scopescope means at which things or places...